Leftover Mashed Potato Cheese & Bacon Cakes

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Leftover Mashed Potato Cheese & Bacon Cakes

This might be called "Leftover Mashed Potato" cakes but most of the time, I will make mashed potatoes especially to make these! Great for breakfast, lunch OR dinner! I made these with bacon but they're also lovely with canned tuna (drained of oil) or even diced cooked chicken or any other protein.

272 kcal /serving 6 min Serves 12 Easy American

Ingredients

  • 2 - 2 1/2 cups mashed potato (, cold)
  • 1 large egg or 2 small eggs
  • 1/3 cup plain flour
  • 1 cup (240ml) grated melting cheese
  • 8 oz / 250 g bacon (, diced)
  • 1/2 cup scallions/shallots (, thinly sliced)
  • 1/4 tsp salt
  • 2 cups (480ml) panko breadcrumbs OR 3/4 cup plain flour
  • 4 to 6 tbsp oil (any cooking oil)
  • Pepper

Preparation

Not specified

Cooking

  1. Mix together the Potato Cake ingredients in a bowl until just combined.
  2. Spread the panko or flour out on a large plate or baking tray (to fit 6 patties).
  3. Measure out 1/4 cup level amount of potato mixture OR a slightly heaped ice cream scooper (this is what I use because using the lever, it pops out easily) and drop onto panko/flour.
  4. Repeat to fill plate / baking tray (don't crowd, difficult to handle).
  5. Use an egg flip (or base of cup) to pat it down to 1.5cm (2-inch)/2/3" thick patties, then flip and pat to coat the other side with panko/flour.
  6. Set aside and repeat with remaining potato mixture.
  7. Heat 1/2 the oil in a large skillet over medium high heat.
  8. Cook 6 patties at a time until golden brown on each side - around 2 minutes, then flip and cook the other side.
  9. Remove onto a paper towel lined baking tray.
  10. Cook remaining patties.
  11. Serve hot!.

Plating & Serving

Not specified

Suggested Sides

Nutrition per Serving

272 Calories
7.8g Protein 7% DV
17.8g Carbs 6% DV
18.9g Fat 24% DV
1.2g Fiber 3% DV
1.5g Sugars
359mg Sodium 24% DV
41mg Cholesterol 12% DV
Health Labels Sugar Conscious Kidney Friendly Peanut Free Tree Nut Free Soy Free Fish Free Shellfish Free Crustacean Free Celery Free Mustard Free Sesame Free Lupine Free Mollusk Free Alcohol Free No Sugar Added Sulphite Free

* Daily Values based on a 2,000 calorie diet.

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Recipe Details
Category main
Meal Type Snack
Tags comfort-food, quick, leftovers