Indulge in the sweet and comforting delight of Cinnamon Sugar Toast! This easy recipe combines buttery bread and a sugary cinnamon topping for a perfect snack or breakfast treat in just 20 minutes.
1014 kcal
/serving
20 mins
Serves
2
Easy
American
Ingredients
- {'group': 'Main', 'item': '4 thick slices sandwich-style bread'}
- {'group': 'Main', 'item': '6 tbsp salted butter, softened'}
- {'group': 'Cinnamon-Sugar', 'item': '150g granulated sugar'}
- {'group': 'Cinnamon-Sugar', 'item': '108g light brown sugar'}
- {'group': 'Cinnamon-Sugar', 'item': '1½ tbsp ground cinnamon'}
- {'group': 'Cinnamon-Sugar', 'item': '¼ tsp freshly grated nutmeg (optional)'}
Preparation
In a small airtight container, mix granulated sugar, brown sugar, cinnamon, and nutmeg to create the cinnamon-sugar blend.
Cooking
- Toast the bread slices to your preferred level of crispness.
- Immediately spread 1½ tbsp of softened butter on each slice while still hot.
- Generously sprinkle the cinnamon-sugar mixture over the buttered toast.
Plating & Serving
Slice each toast diagonally and serve immediately while warm.
Notes
For a variation, consider browning the butter before spreading it on the toast or adding a dollop of whipped mascarpone on top.
Suggested Sides
Nutrition per Serving
1014
Calories
7.5g
Protein
6% DV
173.0g
Carbs
59% DV
37.5g
Fat
48% DV
13.8g
Fiber
36% DV
131.1g
Sugars
566mg
Sodium
38% DV
92mg
Cholesterol
26% DV
| Health Labels | Low Potassium Kidney Friendly Vegetarian Pescatarian Egg Free Peanut Free Tree Nut Free Soy Free Fish Free Shellfish Free Pork Free Red Meat Free Crustacean Free Celery Free Mustard Free Sesame Free Lupine Free Mollusk Free Alcohol Free Kosher |
* Daily Values based on a 2,000 calorie diet.
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Recipe Details
Allergens
Gluten, Dairy
Equipment
Toaster
Category
Breakfast
Meal Type
Breakfast
Tags
bread, American, toast
